**Dynamic Food Brands** and **Sciallami** are projects I co-founded, focusing on bridging the gap between physical restaurants and digital food delivery solutions. At **Dynamic Food Brands**, we developed innovative food delivery models that integrate technology and real-time data analysis to optimize restaurant operations. The *Sciallami* brand was born from the idea of creating a hybrid model that addresses foodservice challenges, offering tech-driven solutions like *Ghost Kitchens* and *Cloud Kitchens*. Both ventures aim to transform the traditional food industry with cutting-edge, scalable solutions.